Designer: Stefano Giovannoni
The Mami Collection of Kitchen Knives
This kitchen knife is an indispensable tool that can perform numerous types of cut with a wide range of foods. It is the perfect knife for slicing, cutting, chopping and dicing meat, fish and vegetables.
Cook's knife in forged AISI 420 steel, mat.
L 35cm W 4cm H 3cm
The multi-purpose knife is the most frequently used of all kitchen knife types. A versatile and well balanced tool, this knife adapts easily to all kinds of kitchen cutting operations. Suitable for use with meat, fish, vegetables and fruit.
Utility knife in forged AISI 420, mat.
L 24cm W 2.5cm H 1.5cm